Our History
La Mora is a must-visit spot. In March 2007, Taberna La Mora opened in the center of Valencia, Spain. Since then, we have established ourselves as one of the essential stops on the city’s gastronomic route.
Creative cuisine with an excellent quality-to-price ratio, very delicate dishes with a strong emphasis on texture, flavor, and high-level presentation; plenty of attentive waiters and waitresses who constantly move through the dining room, discreetly monitoring the progress of the meal, promptly clearing empty plates and serving new ones—there is no waiting. Pleasant and friendly.
Our Special Selection
and truffle oil (4 pieces)
chicken with curry mayonnaise (4 pieces)
corn and Parmesan (4 pieces)
beef criolla hand-chopped and fried (4 pieces)
chicken with curry mayonnaise with honey aioli
stewed and shredded with creamy truffled mashed potatoes
vegetables and prawns with teriyaki sauce and hummus
provolone, mushrooms and caramelized onion
with baby eels, prawns and unagi sauce
with foie gras
with smoked salmon, mixed greens, sriracha mayonnaise and ginger sauce
with pico de gallo and wholegrain mustard cream
in Mery sauce
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