Our special selection
Staters
Smoked sardine coca
6,40€with tartar sauce, charred onion, and kimchi
Puff pastry
9,70€with tuna belly, guacamole, and ginger sauce
Russian salad
8,50€with mayonnaise foam and wasabi
Vietnamese-style roll
9,80€with smoked salmon, mixed greens, sriracha mayonnaise, and ginger sauce
Hake tiradito
9,80€with leche de tigre, ají amarillo, cucumber, and pickled red onion
Our special selection
Salads
LA MORA
13,90€Spinach, cured pork shoulder, pine nuts, Parmesan shavings, and mustard vinaigrette
BERTA
16,50€Tuna belly, seasonal tomato, tender sprouts, red onion, black olive powder, and caper berries
Extras and add-ons
0,50€ / Ud.Aioli, mayonnaise, ketchup, grated tomato
Our special selection
Platters
Iberian ham
24,90€free-range acorn-fed, served with toast and grated tomato
Cecina from León
21,50€served with toast and grated tomato
Our special selection
Glass
Hot glass
14,90€with gratinated cheeses, olive oil, and dried orange slices.
Cold glass
14,90€of cooked veal with fine herbs, topped with mayonnaise sauce, tuna, capers, arugula, and candied roasted peppers.
Glass with smoked cured pork shoulder
12,90€paprika oil, melted gorgonzola, and chives.
Our special selection
tapas with soul
Croquetas
9,60€with mushrooms and truffle oil (4-piece portion)
Croquetón de gorgonzola
4,00€with a veil of cecina and rosemary honey.
Baby squid
12,50€grilled in green sauce
Patatas bravas
8,50€La Mora style
Beef cheek
15,90€with truffled potato purée
Broken Eggs
12,50€with Iberian ham
Crispy surprise
5,50€of provolone, mushrooms, and caramelized onion.
Broken Eggs
12,90€with baby eels, prawns, and Japanese sauce.
Broken Eggs
13,90€with foie gras and black sesame
Argentinian empanada
4,20€hand-cut beef criolla, fried.
Tempura
13,50€with vegetables and prawns in Teriyaki sauce.
Cannelloni
8,50€filled with cured pork shoulder, hummus, and crispy ham.
Our special selection
Mains
Iberian pork secreto
17,90€with pico de gallo sauce and sweet potato purée
Oxtail
19,80€in Jerez sauce and red wine reduction
Galician beef steak tartare
17,90€seasoned with the chef’s sauce
Argentinian entrecôte
27,50€with French fries and chimichurri sauce
Tuna tataki
19,90€served with wakame seaweed and wasabi emulsion
Grilled beach squid
23,90€with tender garlic shoots, Padrón peppers, and prawns
Beef burger
16,50€with tomato, pickles, melted cheese, bacon, caramelized onion, barbecue sauce, and rustic potatoes
Beef skirt steak
21,80€grilled over embers with spicy potato purée and roasted garlic dressing.
Octopus
24,50€with potato mousse, paprika oil, and black olive powder
Our special selection
Desserts
Warm crumble
6,80€apple crumble with vanilla ice cream
Chocolate cake
6,50€with dulce de leche
Cheesecake
6,80€with pistachio and lime, served with passion fruit ice cream
Puff pastry
6,20€with custard cream
Caramelized French toast
6,80€with cinnamon milk ice cream
Lemon pie
6,20€with cinnamon milk ice cream
Our special selection
Artisan ice creams
Artisan vanilla ice cream
5,50€with figs and toasted almonds
Sorbet
5,50€Strawberry
Sorbet
5,50€Passion fruit